Mansour long stem pea seed is one of the most cultivated types of pea seed among the country's farmers. The unique characteristics of this chickpea have made it more popular than other autumn chickpeas. One of the most important good features of Mansour's long-stemmed chickpea seeds is its resistance to the severe cold of winter. In the following, we will discuss all the features and training of growing Mansour long-stemmed chickpeas. Stay with us. Mansour
- the best soil for cultivating and growing Mansour peas
-Important fertilizers for strengthening Mansour long base peas style="font-size: inherit;">-How to grow Mansour long leg pea seeds in the ground
-Introducing the best and the biggest The center for the sale of long leg pea seeds
Characteristics of Mansour long leg chickpea seeds
Mansour tall leg chickpea is a modified product for cultivation with high productivity. In the past, chickpeas were grown in a few provinces that had suitable conditions for growing chickpeas. But a group of scientists thought of producing a type of chickpea that has high characteristics that can be grown in any region of our beloved country. Many types of chickpeas were produced, one of which is this chickpea. It is Mansour. This chickpea was quickly recognized among farmers due to its differences from other chickpeas.
The features of this product are:
1_ Mansour chickpea seed is dry and does not need to be irrigated.
2_ The base is long, so that its stem is 80 to 90 cm long, and it is harvested with chickpea combine machines. 3_ Resistant to tension. Dryness, cold up to minus 22 degrees and lightning disease.
4_ It has large seeds and white color.
5_ It cooks quickly and has an excellent taste during cooking.
>6_ Its yield in the land and favorable conditions is from one ton to one ton and 300 kilos per hectare.
7_ It can be cultivated in most climatic conditions of Iran.
Planting and harvesting time of Mansoor long stem chickpeas
For those who have never tried to grow long-stemmed autumn peas, it is a little surprising how they can grow peas in the cold season of the year. Due to the change of some characteristics of local chickpeas, these chickpeas have the conditions of cold tolerance in cold regions, and chickpea seeds should be planted in the ground before the cold arrives. It is autumn and they are cultivated in the middle of autumn in provinces with moderate climate. This process continues until the end of autumn and is known as autumn cultivation.
In winter crops that are carried out in subtropical regions, it is called waiting cultivation. Mansour long-stemmed chickpea seeds in the lands that experience higher cold in winter should plant chickpea seeds in the fields before the cold arrives. If this time is delayed, they can plant Mansour long leg chickpeas before Nowruz Eid, when the severe cold of winter has subsided. and this is due to cultivation in autumn and winter. The harvesting of Mansour long leg chickpeas usually starts in the middle of June and continues until the middle of July. Between seven and eight months is necessary for the growth and development of a good long leg pea.
Early or late planting of Mansour peas causes damage to farmers. So that farmers do not cause damage and do not lose their one-year harvest, it is better to consult with consultants and experts in this field.
High-quality soil for growing peas
The best soil for the production of long-stemmed peas is loamy soil that has suitable lime and is essential for the growth of the pea plant. Soils with heavy texture are not suitable for growing chickpeas because these soils do not allow the growth of chickpea plant roots in the ground. Loamy soil is a soil that has a moderate proportion of sand and clay, which prevents soil adhesion. It is not peas. If you have to cultivate in these lands, you can use anti-saline fertilizers.
What is the rotation of long leg peas with other crops?
The rotation of chickpeas with wheat and barley is considered one of the best rotations. The roots of the pea plant store nitrogen in the air and this nitrogen is transferred to the soil through the tubers in the pea roots. Nitrogen is an excellent material for the growth of wheat and barley, and the alternating cultivation of peas, wheat and barley causes better growth of wheat in the next crop year.
The worst rotation for cultivating peas is potatoes. Peas should not be planted in the land where potatoes have been cultivated, and doing this will cause nothing but damage to the farmers.
All kinds of poisons, fertilizers and peas pests
The most basic poison that is needed for peas is fungicide poison. This poison is applied to the peas in order to prevent the fungus from clogging the peas and transfer it to the new agricultural land. Because the fungal disease is transmitted from the ground to the peas, and by impregnating the peas with fungicide, the fungal disease is prevented from entering the agricultural land.
After the fungicide and during the cultivation of peas, to disinfect , to strengthen the soil and roots of chickpea seeds, humic acid fertilizer is used in the form of seeds before planting.
After cultivating chickpeas, different fertilizers can be used for better growth of chickpea seedlings. The use of animal fertilizers is not recommended due to the high growth of plants and weeds. But the use of Tanso liquid chicken manure and other liquid fertilizers is a very good option for the growth of chickpea plants.
In case of large growth of broadleaf weeds, use Lentagran herbicide at the rate of 2.5 to 3.5 liter per hectare, and for narrow leaf weeds, he used Super Gallant herbicide at the rate of one liter per hectare. The symptoms of pea fungus are those that are treated with the fungicide Caratan or Mildex at a time interval of 10 to 14 days. Different types of poisons can be used to save the chickpea plant from pests.
Pea cutworm is another pea disease that can be combated by using a product called Suvin, Diperex and Larvin to kill the cutworm.
The amount of use of Suvin anthelmintic is 3 kg per hectare
The amount of use of Diprex anthelmintic is 1.5 kg per hectare
The amount of use of Larvin pesticide is 1 kg per hectare
The cocoon-eating worm penetrates the stems of the plant and by damaging the stem, it destroys the chickpea plant in a short time, and they usually continue their activity in the morning and at night.
p> To fight against pests such as roundworms and cocoon eaters, add humic acid fertilizer and 20-20-20 (three twenty) to make the soil resistant.
To fight the cockroach pest Four-point gassing of legumes at the rate of 0.5 grams per cubic meter of phosphine or 1.5 grams per cubic meter of aluminum phosphide for 72 hours was controlled. > 1_ humic acid fertilizer = ground seed at the beginning of cultivation from the combination of 10-50-10 with irrigation or rain
2_ three twenty (20-20-20) fertilizer and nitrate Sodium at the beginning of cultivation
3_ Potassium sulfate fertilizer should be used as roots one month before harvesting.
4_ A small amount of nitrogen
How to grow chickpeas and observe the distance between seeds
The best way to grow Mansoor long leg chickpea seeds is to use a chickpea or corn seed sprayer. In order for the yield of chickpeas to be the same as expected, chickpea seeds should be planted at certain intervals.
The best distance between the rows of peas is between 35 and 50 cm. Increasing or decreasing this distance has an effect on the growth of the chickpea plant. If the distance between the rows is less than 35 cm, the growth of seedlings will not be done well due to high density, and if it is more than 50 cm, there will be a suitable place for the growth of plants and weeds.
The distance between each seed Pea seeds should be 10 to 15 cm from the previous or later seeds, and the best planting depth is 5 cm. Observing the spacing of seeds and rows is very effective in the growth and fruiting of this product.
During the cultivation of chickpeas, the land in question must be fertile, that is, the soil moisture should be such that if we press the soil in our hands It should be lumpy and break apart with a little blow. This humidity helps a lot to grow the long leg pea seeds faster.
Mansoor's long-stemmed chickpea seed sales centers
There are seed sales centers of various types of peas in every province. But chickpea is a crop that is mostly cultivated in the western regions of the country such as Kermanshah, Lorestan and Ilam, and this crop is cultivated because of the fertile soil of It has a higher quality.
If you are looking for Mansour long leg chickpea seed sales centers or other improved cultivars, you can visit wholesalers Buy chickpeas in these provinces. Many sales centers in Kermanshah province sell different types of chickpeas, but the preparation of chickpea seeds is a very sensitive and specialized task that any wholesaler can It is not done.
Asiaal Beans Trading is one of the big sales centers of long leg pea seeds with different cultivars. Tak Khan, Dokhan, Se Khan, Falafel is available in the market with high tonnage, excellent quality and reasonable price.
If you need advice or want to buy chickpea seeds If you have a long base from this center, you can contact the experts and consultants of Asial Beans Company through the number listed on the site and while knowing how to grow and harvest, find out about the price of peas and seeds.
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